The National Resource Center on Nutrition and Aging is hosting a webinar on senior nutrition as March is National Nutrition Month. This webinar will feature various March activities that will spotlight the importance of nutrition and the value of senior nutrition programs. Whether nutrition education, advocacy, or awareness-building, the role that aging professionals can play in helping to maintain the health and independence of older adults will be covered. Attendees will hear from representatives from the Administration on Aging (AoA), the Academy of Nutrition and Dietetics (AND), the National Association of Nutrition and Aging Services Programs (NANASP), and Meals on Wheels America as they describe the importance of upcoming activities this March. The webinar will be presented by Holly Kellner Greuling, ACL/AoA; Lauri Wright, AND; Meredith Ponder, NANASP; and Erika Kelly, Meals on Wheels America.